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  • 🏆 Badge of Excellence
  • Toronto, Canada

Fun Sushi Making Class With Local Chef in Toronto

  • 2 hours (approx.)

  • Mobile ticket

  • Offered in: English

Roll, slice and create your way through this interactive sushi-making class with Chef Cory, hosted through Classpop!. You’ll learn traditional techniques used in Japanese kitchens, starting with properly preparing sushi rice and sharpening your knife skills. Then, assemble a colorful veggie roll filled with mango, avocado and cucumber before moving on to a classic California roll made with crab sticks and fresh vegetables. Chef Cory keeps the experience lively and beginner-friendly while sharing efficiency tips that elevate your cooking skills overall. Whether you’re new to sushi or looking to refine your technique, this class delivers hands-on fun and delicious results you’ll be proud to recreate at home. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Sample Menu

MAIN

Traditional Veggie Roll

What to Expect

Shared tour (max 25)
2 hrs duration
Rainhard Brewing Co.

Discover the fundamentals of Japanese sushi-making in this fun, hands-on cooking class with Chef Cory, hosted through Classpop!. You’ll start by learning how to steam sushi rice to the perfect texture, then practice essential knife skills as you chop mango, slice avocado and dice crisp cucumber. Once your ingredients are prepped, you’ll roll a fresh veggie sushi roll packed with vibrant flavors and clean presentation. Next, you’ll craft a classic California roll using crab sticks, avocado and cucumber, mastering the technique for tight, even rolls. Designed to be approachable and interactive, this class is perfect for beginners while still offering helpful tips for more experienced home cooks. You’ll leave with new skills, beautiful rolls and confidence to make sushi at home.

Menu

Main Traditional Veggie Roll With nori, sushi rice, mango, avocado and cucumber
Main Traditional California Roll With nori, sushi rice, avocado, crab sticks and cucumber

What's Included

INCLUDED
  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
NOT INCLUDED
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting And Pickup

End Point

Where the tour ends

This experience ends at the starting point.

Start time:

1:00 PM

Additional Info

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Wheelchair accessible

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

For a full refund, cancel at least 24 hours before the scheduled departure time.
If you cancel less than 24 hours before the start time, the amount paid will not be refunded.
Any changes made less than 24 hours before the start time will not be accepted.
Cut-off times are based on the experience's local time.
This experience requires a minimum number of travelers. If canceled because the minimum isn't met, you'll be offered a different date/experience or a full refund.

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From
CA$85.00 per person
Explorists Max 15
Adult (Age 21-99)
Minimum: 1, Maximum: 15
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